The Pastry, Baking and Dessert Bookstore:
In Association with Amazon.Com Books


Autonomy Publishing is now an associate of Amazon.Com Books, the web's largest distributor of books. You can order any of the Pastry and Baking books listed below directly from Amazon, often at a significant discount off list. Amazon guarantees top quality customer service, prompt shipping and excellent order security.

Click onto any of the book titles below for a fuller description of the title, or enter any keyword (title, author, or subject) into the search box below).

Use the Amazon.com search box below to search for any book, any author, any subject.

All Products
Books
Pop Music
Classical Music
Videos
Toys
Consumer Electronics
Home Improvement

Search by keywords:

In Association with Amazon.com
Amazon.com TOYS! - Amazon.com Electronics

Remember to bookmark this page.


Here are a few recommended titles among the many available from Amazon. Most of the books we list are sold at discounts of 20-30%. Once you click, you'll be on Amazon.Com's site, where you will have an opportunity to order the book if you wish. Click "BACK" one or more times to return to the Pastry and Baking Bookstore, or use Amazon's search feature to look up any book in print.

Also taste our Cooking and Culinary Bookstore

Click here for the Wine on the Web Bookstore


How to Bake : The Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, Sweet and Savory - by Nick Malgieri

Nick Malgieri's Perfect Pastry - by Nick Malgieri

Great Italian Desserts - by Nick Malgieri

La Varenne Pratique - By Anne Willen

Dessert Circus : Extraordinary Desserts You Can Make at Home (PBS Series)
By Jacques Torres

Starting with a list of basic equipment and ingredients complete with explanations about what to get, how to store the items and when to use them, and continuing through a glossary of commonly used terms, Torres takes the guesswork out of what kind of flour to buy or how to make substitutions. And then there are the desserts themselves: puff pastries, cookies and petit fours, fruits, chocolate, and a section called "Signature Desserts" that contains such sinful delights as Paillasons (similar to a Napoleon only better) or Banana Moon Cakes (inspired by moonshine in a tiny village in the mountains of France). Some of these desserts are complex, but Torres's instructions are clear, easy to follow, and educational without being condescending. Reading Dessert Circus is a little like having a conversation with Torres as the two of you work side by side in the kitchen.

Cakes by Design : The Magical World of Sugar Art
By Scott Clark Woolley and Michael Farace

Grand Finales : The Art of the Plated Dessert
Tish Boyle (Editor)

Decorating With a Paper Cone (Prestige Des Grands Chefs)
By Alain Buys and Jean-Luc Decluzeau

The Chocolate Bible - By Christian Teubner

Consider unusual dishes such as Noodles with Chocolate or Mexico's wondrous combination of chiles and chocolate to make Mole sauce; how about a recipe for modeling chocolate--a substance you're meant to play with, not eat--The Chocolate Bible has them all. Recipes for macaroons and tortes, wafers and candies, cakes, fillings, and beverages are at the heart of the book, but even if you never attempt a single one, you'll still get hours of pleasure just leafing through the pages--reading the articles, of course.

The Professional Pastry Chef - By Bo Friberg

Paris Boulangerie-Patisserie - By Linda Dannenberg

The Classic Art of Viennese Pastry : From Strudel to Sachertorte--More Than 100 Traditional Recipes - By Christine Berl

New Classic Desserts - By Andrew MacLauchlan

Michel Roux's Finest Desserts - By Michel Roux

The Cupcake Cafe Cookbook - By Ann Warren, Michael Warren and Joan Lilly


Use the Amazon.com search box below to search for any book, any author, any subject.

All Products
Books
Pop Music
Classical Music
Videos
Toys
Consumer Electronics
Home Improvement

Search by keywords:

In Association with Amazon.com

Back to Main Bookstore

Click here for more information about Amazon.Com's policies and customer service.

Building Yourself - Stylegourmet - Linguix
Life In The USA - Susie Essman